Region Sonoma County, California

Country USA

Matanzas Creek Sonoma County Sauvignon Blanc

  • Aromas of grapefruit, white nectarine, dry lemon thyme, honeycrisp apples and a hint of lemon zest. A crisp, textural mouthfeel with bright acidity. e addition of Sémillon gives a smooth texture, with a nice lingering nish. ere is a slight int element that comingles with stone fruit and dry herb. 

  • 93%Sauvignon Blanc, 7% Sémillon 

H&H Fine Wines and Spirits N.V.            

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